Marco’s Coal-Fired Englewood

If I could give Marcos more than five stars, I would. From the moment we walked in, Katy the hostess welcomed us like family—warm, genuine, and smiling like she owned the place in the best way. She set the tone for what turned out to be one of the best dining experiences we’ve had in a long time. Our server Tiki was a total rockstar. Attentive, upbeat, and full of great recommendations. She made sure our drinks were full, our table was clear, and our hearts were full too. And don’t even get me started on the food. The woodfired pizza was absolutely next level. But here’s the part that most places can’t match—the cooks at the oven were incredible. Not just skilled (you can taste the craftsmanship), but cool, friendly, and totally in their element. Watching them work was part of the experience. Flames dancing, dough flying, smiles all around. Marcos isn’t just a pizza spot. It’s a vibe, a family, and a flavor all its own. Big thanks to Katy, Tiki, and the entire crew behind the scenes. We’ll be back soon and we’re bringing friends.

AMAZING food and great service. Our bartender Laura was awesome! Bronx pizza (sausage and peppers) is out of this world. Same with vodka pizza. Also the meatball sliders! Highly, highly recommended establishment.

The atmosphere is amazing and the staff service was great. The coal fired pizza is phenomenal. I Highly recommend eating here.

Took the family out to dinner. Heard Great things about the gluten free pizzas. My mom and I struggled with celiac disease. So it can be hard to find a place to eat. Marcos did not disappoint. Prices are pretty high but we enjoyed everything we had. My father had the meatball sliders and a plain pizza. He had really enjoyed how well seasoned everything was. My brother had the eggplant pasta. He ate every last bite. Didn’t leave anything on the plate. All our food came out nice and piping hot. My mother and I had our gluten free pizza and they made sure to take our allergy very seriously. I will say they could possibly cook the dough just a bit more. That way it has a bit of a crunch to it. They offer dairy-free cheese. We also had dessert. The pancetta it was pretty good. I liked the sweetness and the lightness of the cream and the sauce of the raspberry. Our waitress was very sweet and very accommodating. She had some good recommendations and check on us often.

Had an absolute blast here! The food was delicious and hot, and I had one of the greatest cheese pulls I've ever managed, I'll definitely be back. I would highly *highly* recommend the Ravolo as an appetizer, that delicious adult pizza pocket was sinful. Edit: I'm a dummy and forgot the name of the Appetizer. It's Rotolo not Ravolo, and the Balsamic it came with was sinful

Best pizza in Colorado! The staff were very attentive and friendly. The food was very good. Quality ingredients, good variety and delicious. We had a mix of salads, appetizers, pizzas and entrees. Loved the Arrosto salad and vegan margarita pizza. The restaurant was a bit loud, so it was a little hard to hear conversations at our table. Parking was a little challenging,, but definitely worth it!